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FOOD EXPO GREECE 2026 - Food & Beverages Trade Show
THE LEADING F&B TRADE SHOW IN SOUTHEAST EUROPE
Experience the future of the F&B industry in FOOD EXPO 2026
Save the Date: 14-16 March 2026
Location: Metropolitan Expo Center, Athens, GREECE
FOOD EXPO is aimed exclusively at the main players and professionals in the food and beverage sector and presents a unique and complete offer during 3 days in an exceptional environment.
Why Should You Visit?
Connect with Market Leaders: FOOD EXPO brings together 1,300 leading food and beverage companies, showcasing 50,000 products from over 80 countries.
Meet the Experts: Engage with industry experts and visionary leaders at the exhibitor booths.
Two Shows Under One Roof: FOOD EXPO is organized alongside OENOTELIA, featuring 190 of the industry's best wineries and distilleries.
Business Opportunities: Attend B2B meetings with exhibitors, discover traditional, local, and modern food and drinks, close deals, and give your business a competitive edge.
About Food Expo Greece 2026
An international crossroads for buyers and suppliers, producers and distributors, exporters and importers, FOOD EXPO 2026 will be an one-stop shop for business success. The trade show will welcome from 14 to 16 March more than 37.000 buyers from all over the world. The 1,300 exhibitors -250 of whom will be international participations- will showcase their innovations to thousands of f&b professionals, develop their export business by finding potential business partners among the 2,500 international food traders & 1,000 Hosted Buyers from 83 countries.
International Buyer Delegation Program Application Form
You are invited to contact Food Expo Greece F&B Trade Show.
To be accepted to the international hosted buyer program please fill out the application form below.
Our Hosted Buyer Programme Includes,
2 nights of hotel accommodation (Breakfast included) in a 5-star hotel in Athens near the Metropolitan Expo
International Flight Tickets Refund
The Airport-Hotel-Fair Area Transfers
VIP Badge & Entrance Ticket
B2B Organisation
Translation and Guidance Service of Our Professional Team
Hosted Buyer Program Offers
Hosted Buyer Program Highlights
Product Categories & Exhibitor Profile
Visitor Profile
The trade show welcomes every year thousands decision makers from all over the world from the following businesses:
Hypermarkets · Supermarkets · Cash & Carry
- Discount Μarkets – Minimarkets
- Food & Beverage wholesale
- Traditional grocery stores · Delicatessens
- Organic product stores
- Catering Businesses · Restaurant Chains
- Hotels & Tourism Accommodations
- Coffee shops · Bakeries & Pastry shops
Mediterranean Food Stage
Discover Greek traditional products at “Mezé Project” Renowned chefs presented the culinary excellence and quality of Greek products by creating unique dishes and suggestions for appetizers. The live cooking shows of this year’s FOOD EXPO, “Mezé Project”, took place on all three days on the stage of Hall 1.
Diverse culinary traditions of Attica, Spata, Saronic, Ionian Islands and Italy as a start of the presentations, representatives from the Municipalities of Spata, Saronika's and Markopoulos presented the Attica Vineyard Program. The goals of this program are for one to highlight the comparative advantages of Attica, such as its fine wines.
Recipes from Central and East Macedonia as well as Thrace, Crete, Epirus, Central Greece & the North Aegean
Oenotelia 2026
Τhe ideal platform for brands, producers, major wine dealers, importers
